When you buy bread from a market, you’re getting bread that is full of additives. To keep your diet and yourself healthy we have found for you different bread recipes that will keep you always from toxic ingredients that you can find in bread.

All of these bread recipes can be made with wheat flour, gluten free, kombucha sourdough, and also a nice loaf of bread using soaked or sprouted whole wheat flour.

You can save loads of money by making bread rather than buying it, while receiving a healthier choice.

Try the recipes and enjoy the amazing taste

The first section has a number of yeast bread recipes using wheat flour, the second section has bread recipes for special diets including gluten free breads, a kombucha sourdough and a bread recipe that uses soaked or sprouted whole wheat flour. Ditch all the nasty ingredients in store breads, save yourself some money and enjoy some really good bread!

Homemade Yeast Bread Recipes
Note: I use SAF-INSTANT yeast, which does not require proofing (activating the yeast in warm liquid). You can substitute bread machine yeast or active dry yeast. Active dry yeast will need to be dissolved in the warm liquid before adding the rest of the ingredients, and you will need a little bit more active dry yeast. For more on yeast substitutions, visit Yeast FAQ at The Fresh Loaf.

Homemade bread recipes – Sandwich bread

Sandwich Bread – This sandwich has eggs and butter for extra richness. It’s great as a sandwich bread or as buns for burgers or brats.

Homemade bread recipes – Sourdough bread

Basic Sourdough Bread – This simple sourdough recipe uses only four ingredients – sourdough starter, flour, water and salt.

Potato bread made with leftover mashed potatoes

Potato Bread using Leftover Mashed Potatoes – If you happen to have less than a cup of mashed potatoes left over – not enough for another meal – give them a second life adding moistness to this light and tender sandwich bread.

Easy French Bread Recipe – This simple 5 ingredient recipe is great to accompany soup and salad, or a hearty stew or for making bread bowls for soup.

Cheese Soup in Homemade Bread Bowls

Crusty French Bread – This crusty French Bread recipe is great with soups and stews, as loaves, twists or edible bread bowls. Best enjoyed fresh to preserve the crackly crust, but makes an excellent French toast if there are any leftovers.

Homemade bread recipes – Meat in a Loaf

Duncan’s Meat in a Loaf – This is one of my youngest favorites, bread and meat all in one. Makes a great hot sandwich option for feeding a crowd.

Homemade bread recipes – Buttermilk rye bread Update – New Recipes – Betty’s Buttermilk Rye Bread – Light rye bread with makes a great sandwich bread with a twist, and Challah Bread from Lady Lee’s Homestead.


Source: http://www.naturalmedicinebox.net/

You may also like...